Holiday Buffet 2006
Garden Salad with House Dressing
Ambrosia

Choice of Two of the Following:
Roasted Turkey with Dressing
Served with a Dish of Cranberry Sauce
Baked Ham with a Vanilla Cherry Sauce
Sliced Roast Beef with Aujus
Roasted Chicken Marsalla
Spinach and Red Pepper Cream Vegetarian Lasagna
Third entree add $3.00 per person

Includes:
Mashed Potatoes with Sage Gravy
Sauteed Vegetables or Green Bean Casserole
Bread and Butter
Holiday Bars, Cookies, Desserts

$13.95 per person . . . .25-49 people
$9.95 per person . . . .50-249 people
$9.75 per person . . . 250 plus people

Extra Upgrade Entrees and Sides:

Prime Rib 6 oz. add $5.00 per person, substitute for Roast Beef
Snow Crab, 6-8 oz. cluster, $6.00 per person
Cedar Baked Salmon, 5 oz, $6.00 per person
Seafood Newburg over Hawaiian Rice, $5.00 per person
Assorted Fruit or Pumpkin PIes, add $1.50 per person
Sparkling Fruit Punch, $1.00 per person
Iced Tea and Lemonade, $1.00 per person
Hot Apple Cider, $1.00 per person

Note: These menus are served buffet style. The food arrives hot and it delivered with disposable eating utensils. Prices are based on a minimum of 25 people. Parties of 50 or more include the use of our chafing dishes. Disposable chaffing dishes are available for parties under 50 for an additional charge. Parties over 75 people include a buffet attendant. There may be a delivery charge for orders outside the Portland-Metro Area. Prices are subject to change due to market fluctuations. Servers, carvers, linen and china are all available at an additional cost. Please call early to book your holiday party.
 
     
     
 


 

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